The beer was made with a single origin malt produced from Compass barley grown in the Murray Mallee in South Australia, and American hop variety Mosaic, which has been paired with Cascade and Centennial.

Like all Coopers ales, the 2019 Vintage Ale undergoes secondary fermentation and natural conditioning. Coopers 2019 Vintage Ale has a 7.5% ABV. Limited Release Ale released in 2019.

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