Akashi White Oak Japanese Blended Whisky 500ml

Paul’s Liquor

Akashi White Oak Japanese Blended Whisky 500ml

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Pickup available at Pauls Liquor Outlet Store Pick up (Western Sydney) -Please contact us for preferred location Usually ready in 24 hours

Akashi White Oak Japanese Blended Whisky 500ml

Pauls Liquor Outlet Store Pick up (Western Sydney) -Please contact us for preferred location

Pickup available, usually ready in 24 hours

11 Hill End Road
Doonside NSW 2767
Australia

+6196227956

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The White Oak distillery is perhaps the least known of Japan’s whisky producers, but it has a legitimate claim to be the country’s oldest with a license to make whisky granted in 1919 — four years before Yamazaki was built. It's located in the city of Akashi in Hyogo Prefecture, west of Kobe, facing the Seto Inland Sea. The distillery was founded by Eigashima Shuzo in 1888 to produce sake. Eigashima Shuzo obtained a license to manufacture whisky in 1919, but it was when the company moved to their current facilities in 1984 that White Oak Distillery was born.

White Oak’s whisky stills are only in operation for one month every year and so their production is very small. Most of it's blended whisky, but when the single malts do come on the market the whisky is named ‘Akashi’ after its hometown. The first Akashi release was in 2007.

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