Pickup available at Paul's Liquor (Western Sydney outlets). Please email us before picking up.

A sticky, plummy, homemade fruit cake in a glass; our Limited  Release Brandy & PX Sherry Cask Finish will leave you nostalgic  for a cuppa with your Grannie… and excited for your next sip. 

A carefully selected parcel of bourbon, sherry, and white oak casks  from our Bothwell Distillery were married together, before being  finished in equal parts ex-Seppeltsfield PX Sherry and our very  own ex-Lark Brandy casks. The result is dark and brooding, an  exquisite single malt whisky that imparts the deliciously decadent  flavours of a winters afternoon fruitcake, crammed with forest  fruits and bright citrus peel. 


NOSE: Rich winter fruit cake crammed with citrus peel,  forest fruits, dark cherry and vibrant top notes of  Tasmanian Brandy all wrapped in a toasted oak  blanket. 

PALATE: Dark and brooding, this whisky delivers you  into a vortex of rich plum pudding, intense oak,  blackberries, dried fruit and a hint of smoke. 

FINISH: Long, deep and fully encompassing. 


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