When we first created our Wheat Whiskey, only two other American distillers were making this expression. Our first experience with wheat was while producing four-grain bourbon. It captured our senses and imagination, and we began to wonder what a pure Wheat Whiskey might taste like. With a 100% wheat mash bill, our Wheat Whiskey is the softest of our three expressions and unique to any other American style whiskey on the market. Locally sourced at Renwood Farm, our wheat produces a buttery, savory, and very easy to drink whiskey.
Awarded Whiskey of 2019 by CigarLovers Magazine
Awarded Gold at 2021 SFWSC